Pumpkin Soup Recipe for Halloween

• Author: Halloween Site
• Filed under: Halloween
• Date: Oct 10,2008

Recipe for Pumpkin Soup
Don’t throw that leftover Pumpkin away and make this delicous pumpkin soup with our easy recipe in around 30 minutes.

Ingredients for Pumpkin Soup
1 large pumpkin (obviously!), peeled and cut into chunks
1 clove of garlic, finely chopped
1 large onion, finely chopped
1 vegetable stock cube
Glass of white wine (I’ll let you be the judge of how big a glass!)
Olive oil

Method

Fry the finely chopped onions in a large pan using the olive oil, taking care not to burn the onions.
When the onions have gone soft and almost clear, add the chopped garlic and stir in with the onions. Now add the wine to the pan, making sure you have a glass for yourself too.

Peel the chunks of pumpkin and put the pumpkin into a blender, to purée. Add the pumpkin purée in to the pan.
Add about 300ml of water and more white wine until the puree is covered. Add the vegetable stock and stir well to ensure the ingredients are well mixed.

Simmer slowly on the lowest heat for around 30 - 40 minutes, stirring occasionally.
Serve with warm crusty bread.

Hope you like it and please leave a comment and let us know if you enjoyed it.

Here’s a cheesy video of how to make pumpkin soup from Youtube: